Oven-made home honey garlic wings

| oven-made home honey garlic wings |

This is an Asian style/pub influenced wings that almost everyone likes! The most amazing thing about this recipe is you don’t need a deep frying, or an airfryer, and all you need is just a toaster oven and a pan!

The only thing is you may need to use at least 2 tbsp of oil, and that’s honestly a very small amount to be used compare to when you need to deep frying. Choose healthy oil that has a higher smoke point like avocado oil or sesame oil, or even melted butter for a more intensive flavour!

what you need:
– 8-10 wings
– 2 tbsp of oil
– 1 tsp salt
– 3 cloves of garlic
– 1 tbsp honey
– 1 tsp light soy sauce

what you do:
1. marinate wings with 1 tbsp of oil and 1 tsp of salt for about 1 hour
2. bake wings on a rack in oven at 400F for about 40-45mins (time depends on your oven, but be sure the wings are well cooked)
3. chop and mince garlic and pan fry at medium heat with 1 tbsp of oil until golden brown and crisp
4. add crisped garlic, honey and light soy sauce in a mixing bowl, add cooked wings in and mix

p.s. make sure to bake the wings on a rack in the oven for crispier result, avoid baking in a baking pan or a sheet of foil. Take the same method and replace a different sauce to make sriracha or mustard wings!






p.s. 如果想雞翼焗得香脆一定要放在焗爐架上,避免使用錫紙或者烤盤上焗,因為要有足夠的透氣度才能夠將外皮水分收乾。另外可以利用這一個焗雞翼的做法來配上不同的醬料如是拉差或者芥末啊!

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