This is an Asian style/pub influenced wings that almost everyone likes! The most amazing thing about this recipe is you don’t need a deep frying, or an airfryer, and all you need is just a toaster oven and a pan!
The only thing is you may need to use at least 2 tbsp of oil, and that’s honestly a very small amount to be used compare to when you need to deep frying. Choose healthy oil that has a higher smoke point like avocado oil or sesame oil, or even melted butter for a more intensive flavour!
what you need:
– 8-10 wings
– 2 tbsp of oil
– 1 tsp salt
– 3 cloves of garlic
– 1 tbsp honey
– 1 tsp light soy sauce
what you do:
1. marinate wings with 1 tbsp of oil and 1 tsp of salt for about 1 hour
2. bake wings on a rack in oven at 400F for about 40-45mins (time depends on your oven, but be sure the wings are well cooked)
3. chop and mince garlic and pan fry at medium heat with 1 tbsp of oil until golden brown and crisp
4. add crisped garlic, honey and light soy sauce in a mixing bowl, add cooked wings in and mix
p.s. make sure to bake the wings on a rack in the oven for crispier result, avoid baking in a baking pan or a sheet of foil. Take the same method and replace a different sauce to make sriracha or mustard wings!