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Cooking, Making

[cooking] Homemade sesame paste

White sesame seeds are used in many asian food to garnish or to enhance flavour of the dish, or make your own sesame dressing.  To make your own sesame paste is actually easier than buying from the grocery store. Other than toasted sesame seeds, you will need a food processor or a magic bullet or […]

Cooking, Sweets

[cooking] Japanese matcha truffles

Many people often find truffles are just too expensive, but actually you can make your own in just a few simple steps. This is a Japanese inspired method of truffles making, instead of the round ball shape, this comes in small squares. I find that this method is less messy and much easier to make. […]