Tag: egg

Cooking, Savoury

[cooking] Rainbow warm salad with ramen egg

It’s always been difficult to make a delicious and healthy brunch/lunch vegetarian dish, especially when you try to follow the traditional Chinese healthy winter diet – to avoid cold chilly food. So here I took very basic frequently chosen Asian ingredients to make an easy healthy warm salad, including steamed Kabocha squash(this is definitely my […]